Lemon Chiffon Cake - Baking At Home

Name: Lemon Chiffon Cake - Baking At Home
Total time: 75 min
Ingredients: Cake; 2 1/4 C. cake flour, sifted; 1 1/2 C. sugar; 1 Tbsp. Clabber Girl® Baking Powder; 1 tsp. salt; 1/2 C. Crisco® Pure Vegetable Oil; 6 egg yolks; 3/4 C. milk; 2 tsp. Spice Islands® Pure Vanilla Extract; 2 tsp. lemon zest; 6 egg whites; 1/2 tsp. Spice Islands® Cream of Tartar; Glaze; 2 Tbsp. lemon juice; 1/2 C. powdered sugar, sifted; 1/2 C. sour cream; 

bakingathome.com

Light and zesty, the Lemon Chiffon Cake is a delightful treat with just 20 minutes of prep time and 1 hour 15 minutes total. Perfect for special occasions or a refreshing dessert.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bakingathome.com.

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