Community Harvest Whetstone - Orecchiette with pesto and green beans

Community Harvest Whetstone - Orecchiette with pesto and green beans

www.community-harvest-whetstone.org.uk

Enjoy fresh green beans and homemade pesto in this vegetarian orecchiette dish, perfect for showcasing seasonal flavors.

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Ingredients

  • 225g orecchiette
  • 3 good handfuls of green beans (approx 190g), topped & tailed
  • Maldon salt
  • 35g pine nuts
  • 2 cups basil leaves
  • 1 clove garlic
  • 120ml extra virgin olive oil
  • 80g Parmesan, grated
  • 1 tbsp ricotta

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