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Recipe description

Recipe description

etop.lv

Layered rye bread dessert in a jar

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Ingredients

  • 200 ml heavy cream
  • 2 soft slices of dark rye bread
  • 10 g muscovado sugar
  • 5 g cinnamon
  • Pinch of vanilla sugar
  • Cranberry preserves
  • Freeze-dried raspberries for garnish

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