Easy & Delicious: How to Roast Whole Eggplant in Oven Like a Pro

Easy & Delicious: How to Roast Whole Eggplant in Oven Like a Pro

chefyoyo.com

Learn how to roast whole eggplant in oven with my easy, flavor-packed method! Perfect for versatile roasted eggplant recipes. Give it a try!

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Ingredients

  • 1 large eggplant (about 1 pound/450 grams)
  • 2 tablespoons (30 ml) olive oil
  • Salt, to taste (about 1 teaspoon/5 grams)
  • Freshly ground black pepper, to taste (optional)
  • Garlic cloves, minced (optional, about 2-3 cloves)

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