Simple Seafood Chowder recipe by Taskeen Jamal Karim
Simple Seafood Chowder recipe by Taskeen Jamal Karim posted on 21 Jan 2017 . Recipe has a rating of 5.0 by 1 members and the recipe belongs in the Seafood recipes category
Keywords
- chowder
- halaal
- jamal
- karim
- recipe
- simple
- taskeen
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at halaal.recipes.
Ingredients
- 1 tablespoon vegetable/olive oil
- 1 large onion, chopped
- 100g macon, chopped (optional- adds smoky flavour)
- 1 tablespoon plain flour
- 600ml fish stock, (either fresh or can use cube/flavour pot)
- 225g potatos, cut into cubes (about 3-4 medium)
- pinch mace (or use cinnamon as an alternative)
- 300ml milk
- 320g pack fish pie mix (any fish, calamari rings, muscles - salmon, haddock and smoked haddock work well too)
- 4 tablespoons single cream
- 250g pack cooked mixed shellfish (
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