Basque cheesecake Recipe | Samsung Food App
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Ingredients
- 2 pounds (four 8oz blocks) full fat cream cheese, room temp
- 1 1/2 cups (300g) granulated sugar
- 5 large eggs, room temp
- 1 tsp vanilla extract
- 1 3/4 cups (420g) heavy cream
- 1 tsp salt
- 1/4 cup (33g) all-purpose flour
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