Easy Herb Flatbread

Ingredients

• 1 1/2 tsp active yeast
• 1 tsp sugar
• 3/4 – 1 cup of water (110 – 115° F)
• 2 cups white whole-wheat flour
• 1 tbsp extra virgin olive oil
• 1 tsp salt
• 1/2 tsp dried oregano
• 1/2 tsp dried basil
• 1/2 tsp dried thyme leaves
• 1 tsp minced fresh garlic