Heirloom Tomato Margherita Pizza Recipe
Use up those last tomatoes and basil with this Heirloom Tomato Margherita Pizza Recipe from Dixie®, a simple weeknight dinner recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dixie.com.
Ingredients
- 10 ounces roma tomatoes and/or cherry tomatoes
- Nonstick cooking spray
- 1 11-ounce package refrigerated thin-crust pizza dough
- 1 tablespoon olive oil
- 3/4 cup pizza sauce
- 8 ounces fresh mozzarella cheese, sliced
- 2 cloves garlic, minced
- 1/2 cup fresh basil leaves
- 2 ounces Parmesan cheese, grated
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