Wild Chutney with Fig Jam – Wild Souls
Sauté onions with water, sesame oil, raisins, and spices, then simmer with fig jam, lime, and seasonings for a flavorful side dish.
Ingredients
- 200 g Fig Jam
- 1 tbsp Sesame Oil
- 45 ml apple vinegar
- Juice and zest from 1/2 lime
- 70 ml water
- 200 g onion
- 25 g blonde raisins
- 1/3 tsp salt
- 1/3 tsp pepper
- 1/2 tsp chilli flakes
- 1/2 tsp ginger powder
- 1/3 tsp garlic powder
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