Ingredients
- 1200 g de agua
- 2 cucharaditas de sal
- 200 g de arroz jazmín
- 1 cucharadita de jengibre molido
- 4 pellizcos de pimienta molida
- 4 lomos de salmón fresco sin piel ni espinas
- 200 g de guisantes frescos en vaina
- 10 g de jengibre fresco
- 80 g de miel
- 30 g salsa de soja
- ½ cucharadita de ajo en polvo
- 1 - 2 pellizcos de sal
- 10 g de cebolleta recta
- 1 cucharadita de semillas de sésamo tostado
- ½ cucharadita de chile seco
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