Spinach and Cheese Breadcrumb Dumplings (Strangolapreti)
Melty cheese filling in a spinach and breadcrumb package? Yes please.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Cooking tools:
- Pot
- Colander
- Mixing bowl
- Ice water bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Parchment paper
- Baking sheet
- Freezer
- Slotted spoon
- Plate
- Skillet
- Spatula
- Serving platter
- Stove
- Spoon
- Ladle
Ingredients
- 1 tsp. kosher salt, plus more
- 8 oz. baby spinach
- 1 1⁄2 cups breadcrumbs
- 1 cup grated parmesan cheese, plus more to garnish
- 1⁄2 cup ricotta cheese
- 1⁄4 cup olive oil
- 1 egg, lightly beaten
- All-purpose flour, for dusting
- 6 oz. taleggio cheese
- 3 tbsp. unsalted butter
- 12 fresh sage leaves
- 1 1⁄2 tbsp. balsamic vinegar
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