Honeycrisp Apple Cardamom Cake | Recipe Cart
Honeycrisp Apple Cardamom Cake ~ this delicious apple cake starts with a moist cardamom base paved with layer upon layer of thinly sliced Honeycrisp apples and
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Ingredients
- 3/4 cup or 96 grams flour
- 1/4 cup or 25 grams old fashioned rolled oats
- 6 Tbsp or 85 grams unsalted cold butter, cut in small pieces
- 1/2 cup or 100 grams granulated sugar
- 1/2 cup ground walnuts (pulse in a food processor)
- 3 large Honeycrisp apples, peeled and thinly sliced, 495 grams or 1 lb 1 ounce (after slicing)
- lemon juice
- 1/2 cup or 113 grams unsalted butter at room temperature
- 1/2 cup or 50 grams sugar
- 2 large eggs
- 3 Tbsp or 45 ml milk or cream
- 1 1/4 cups or 178 grams all purpose flour
- 1 tsp baking powder
- 1 tsp cardamom
- 1/8 tsp salt
- confectioner's sugar for dusting the finished cake
- 6 large egg yolks
- 6 Tbsp or 76 grams sugar
- 1 1/2 cups or 375 ml whole milk
- 1 1/2 tsp vanilla
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