Chocolate Pecan Pie with Bourbon | Lemons | Boston Organics

Ingredients

• 1 1/4 cups all-purpose flour
• 2 tsp sugar
• 1/4 teaspoon salt
• 1 stick (4 ounces) cold unsalted butter, cut into pieces
• 1/4 cup ice water
• 6 oz. Organic Pecans
• 3 large eggs
• 3/4 cup dark brown sugar
• 2/3 cup light corn syrup
• 1 tsp pure vanilla extract
• 2 Tbsp unsalted butter, melted
• 3 Tbsp bourbon
• 1/2 tsp salt
• 3/4 cup Equal Exchange Semi-Sweet Chocolate Chips