Tapas/ Crostinis Made With Greens | Sweetwater Organic Farm

Ingredients

• 1 LOAF OF FRENCH BREAD SLICED THIN, RUBBED WITH OLIVE OIL AND BAKED IN OVEN
• 2 TABLESPOONS BUTTER/2 TABLESPOONS OLIVE OIL (CAN USE ALL OLIVE OIL)
• 1 LARGE ONION THINLY SLICED OR COMBINATION OF ONION AND SHALLOTS
• MUSHROOMS (OPTIONAL)
• MIXTURE OF GREENS: SPINACH, CHARD, BABY KALE, COLLARD, MIZUNA, TATSOI
• 1-2 GARLIC CLOVES
• SALT AND PEPPER
• OREGANO
• BALSAMIC VINEGAR
• LEMON AND ZEST
• RICOTTA CHEESE
• PARMESAN CHEESE