Manchow Soup | India
Quality authentic asian sauces, marinades, seasoning mix in your cooking, and help you serve up to a sumptuous meal every time.
Keywords
- Lee Kum Kee
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at in.lkk.com.
Ingredients
- Vegetable oil 2 tbsp
- 3 red chilli [sliced]
- root ginger 1 tsp [julienned]
- 8 cloves garlic [finely chopped]
- 1 spring onion [finely sliced]
- 6 button mushrooms [roughly chopped]
- ½ carrot [finely chopped]
- 1/8 white cabbage [finely chopped]
- ½ green capsicum [finely chopped]
- 25g green beans [finely chopped]
- 700ml hot vegetable stock
- Corn flour 1tbsp mixed with water 1 tbsp
- 100g fried noodles [roughly crushed]
- few coriander leaves [to garnish]
- rice vinegar 1 tsp
- black pepper [crushed] ¼ tsp
- Lee Kum Kee Premium Dark Soy Sauce 1 tsp
- Lee Kum Kee Light Soy Sauce 1 ½ tsp
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