Ingredients
- Light soy sauce: 30 ml
- Refined oil: 30 ml
- Salt: 5 gm
- Whole wheat noodles: 60 gm
- Corn flour: 5 gm
- Ginger: 5 gm
- Onion: 70 gm
- Carrot: 75 gm
- French beans: 60 gm
- Spring onion: 10 gm
- Chicken stock: 250 ml
- Pepper: 5 gm
- Red chilli paste: 10 gm
- Garlic: 5 gm
- Green cabbage: 50 gm
- Water: 250 ml
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