Spiced Date Bars with Pecan and Pretzel Crumble | Savory

Spiced Date Bars with Pecan and Pretzel Crumble | Savory

www.savoryonline.com

These chunky bar cookies feature an easy 2-ingredient, press-in shortbread crust and a salty pretzel-oat topping.

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Ingredients

  • 2 (5.3 oz) pkgs Walkers Pure Butter shortbread
  • 10 tsp unsalted butter, melted, divided
  • 2 large eggs
  • 1/2 cup molasses
  • 3/4 cup light brown sugar
  • 2 tsp pumpkin pie spice
  • 1/2 tsp salt
  • 1 cup dates
  • 1 1/2 cups pretzel sticks
  • 2/3 cup chopped pecans
  • 1/4 cup rolled oats

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