Plant-Based Gingerbread Cookies

Ingredients

• 1/3 cup coconut sugar
• 1/4 cup almond butter
• 3 tbsp molasses
• 1 tbsp lemon juice
• 2 tbsp maple syrup
• 1/3 cup Original Superfood Creamer
• 2 tsp ginger
• 2 tsp cinnamon
• 1/4 tsp cloves
• 1/2 tsp sea salt
• 1/2 tsp baking soda
• 1/2 cup almond flour
• 1 1/2 cups oat flour (gluten-free if necessary), extra for dusting
• 1/4 vegan icing or melted coconut butter, to decorate