Pineapple Coconut Fudge Recipe with Paradise Candied Pineapple
This truly unexpected and delicious treat puts the taste of the tropic into a creamy fudge that will be a hit at your next gathering.
Ingredients
- 1 1/2 cups granulated sugar
- 2/3 cup coconut milk
- 2 tablespoons butter
- 1/4 teaspoon salt
- 2 cups miniature marshmallows
- 1 12 oz package premiere white chocolate chips
- 1 8 oz container Candied pineapple, chopped
- 1/3 cup shredded coconut
- 1 teaspoon coconut extract or vanilla extract
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