How to make Leche De Tigre Recipe
Leche de tigre, literally tiger's milk, is the citrus-based, spicy marinade used to cure the fish in classic Peruvian ceviche. Leche de tigre, or tiger's milk, is the Peruvian term for the...
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- Leche De Tigre Recipe
- How to cook Leche De Tigre Recipe
- Ingredients of Leche De Tigre Recipe
- Instructions for Leche De Tigre Recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slurrp.com.
Ingredients
- 120 grams white fish
- 1/4 cup chopped cilantro
- 5 No.s Lemons
- 1/4 No.s Onion
- 1 piece nugget ginger
- 1/4 cup Celery
- As required Salt
- 2 No.s Chillies
- As required
- For fish stock
- 120 grams scrap fish
- 1/4 cup chopped carrot
- 1/4 No.s red onion
- 1 piece ginger nugget
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