Malaysian Masala Spice | Oregonian Recipes

Malaysian Masala Spice | Oregonian Recipes

recipes.oregonlive.com

This homemade toasted spice blend recipe makes more than you will need for the recipe. Store the leftovers in an airtight container and use it in curries, ri...

View full recipe on recipes.oregonlive.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.oregonlive.com.

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Cooking tools:

  • Spice grinder
  • Saute pan
  • Stove
  • Spoon
  • Measuring spoon
  • Airtight container

Ingredients

  • 2 tablespoons coriander seeds
  • 1-3/4 teaspoon black peppercorns
  • 1-3/4 teaspoon red peppercorns
  • 1-1/3 teaspoon white peppercorns
  • 2 teaspoons cumin seeds
  • 10 black cardamom pods
  • 5 whole star anise pods
  • 4 whole cloves
  • 2 tablespoons ground nutmeg
  • 3-3/4 teaspoons ground mace

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