Salmon Fillet with Black Pepper and Asparagus Recipe
In addition to being eaten raw, the fried salmon also retains its delicious taste to the maximum. It is a very good dish for children and the elderly who are not suitable for eating salmon raw.
Keywords
- Salmon Fillet with Black Pepper and Asparagus
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Ingredients
- 300g asparagus
- 150g salmon
- 50g Fungus
- Some Vegetable oil
- Some salt
- Some Black pepper
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