Extra Creamy Carbonara Inspired Fettucine « Croan Self Catering Cottages in Ireland

Ingredients

• 340g of fettuccine per person (or linguine or spaghetti)
• 1 tsp olive oil
• 160g of Guanciale (or leftover ham), chopped per person
• 100ml of Natural or Greek style yoghurt
• 20g of finely grated parmesan cheese
• ½ tsp salt
• ½ tsp coarse black pepper
• 2 large eggs