Spicy poutine | Canadian Goodness

Ingredients

• Frying oil
• 8 cups (2 L) sweet potatoes peeled and cut into sticks
• 1 lb (450 g) Red Hot Pepper cheddar cheese curds
• Sauce
• 1 tbsp (15 mL) butter
• 1/2 onion chopped
• 2 tbsp (30 mL) cider vinegar
• 2 tbsp (30 mL) brown sugar
• 3 cups (750 mL) beef broth
• 2/3 cup (160 mL) tomato paste
• 1 canned chipotle pepper
• 1/4 tsp (1 mL) ground cumin
• 1 tsp (5 mL) Worcestershire sauce
• Salt
• Freshly ground pepper