Pumpkin Pie | Recipe Cart | Recipe Cart

Ingredients

• Pumpkin Spice Graham Cracker Crust:
• 15 graham cracker sheets, crushed into fine crumbs
• 1 teaspoon pumpkin pie spice
• 1/2 cup powdered sugar
• 1/2 cup unsalted butter, melted
• Pumpkin Pie Filling:
• 1-3/4 cups pumpkin puree
• 3/4 cup light brown sugar, packed
• 1/2 teaspoon salt
• 1-1/2 teaspoons ground cinnamon
• 1/4 teaspoon nutmeg
• 1 heaping teaspoon vanilla extract
• 2 eggs, room temperature, beaten
• 1 cup heavy whipping cream, room temperature