Gluten-free, Dairy-free Chocolate & Salted Caramel Pots – Coconut Merchant
Our lovely contributing chef Vicki (@freefromfairy) knows just how to hit our sweet tooth without all of the guilt, and this recipe is no exception. Packed with all-natural ingredients, these...
Ingredients
- 400ml Coconut Milk
- 1 tsp vanilla extract
- 150g dairy free dark chocolate (70% cocoa at least!)
- 3 tsp ground chia seeds
- 100g dates
- 100ml boiling water
- 10g Coconut Butter
- 1/4 tsp rock salt
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