Cape Malay Seafood Medley | Universal Yums
This aromatic Cape Malay Seafood Curry was made famous by the Muslim community in South Africa incorporates fragrant spices with fresh caught seafood. Served wi
Ingredients
- 200g prawns, peeled and deveined
- 200g mussels, cleaned
- 300g hake fillets, cut into bite-sized pieces
- 2 tbsp olive oil
- Salt and pepper, to taste
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