Spicy Alaskan Spot Prawns with Fried Basil - SippitySup

Ingredients

• 1 cup all-purpose flour
• 2 tablespoon chili powder
• 1 teaspoon kosher salt, plus more for seasoning
• 1 teaspoon freshly cracked black pepper, plus more for seasoning
• ¼ cup olive oil, plus more as needed
• 2 pound (16 to 20 count shrimp)
• 6 clove garlic, thinly sliced
• 2 thai bird chilies, thinly sliced
• 2 cup packed basil leaves
• 1 orange, zest only