Foryoueats: Spicy Prawn and Basil Stir-fry (Pad Grapao Goong) | Marion's Kitchen
This Spicy Prawn and Basil Stir-fry is a quick and delicious Thai dish. Fresh prawns and aromatic basil are stir-fried with fiery chillies and garlic, then tossed in a savory oyster and fish sauce....
Ingredients
- 6 birds’ eye chillies
- 6 garlic cloves
- 2 tbsp vegetable oil
- 300g (10 oz) peeled and deveined prawns
- 2 tbsp oyster sauce
- 1 tbsp fish sauce
- 1 tsp white sugar
- 1 heaped cup of holy basil*
- steamed rice to serve
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