Cilantro-Lime Shrimp Tacos - Master recipes

Ingredients

• Juice of 3 limes -
• 2 tbsp. freshly chopped cilantro, plus more for garnish -
• 2 garlic cloves, minced -
• 1/2 tsp. cumin -
• 1 tbsp. olive oil -
• Zest of 1 lime -
• Kosher salt -
• 1 lb. shrimp, peeled and deveined -
• 8 Tortillas, warmed, for serving -
• 1 c. shredded green cabbage -
• 1/4 c. cilantro -
• 1/4 red onion, thinly sliced -
• 1/2 avocado, thinly sliced -
• Juice of 1 lime -
• 1 tbsp. extra-virgin olive oil -
• 1/3 c. Duke's Mayonnaise -
• 2 tbsp. hot sauce  -
• 1/2 tsp. garlic powder -