Meringue cake. | en.cheroka.com

Meringue cake. | en.cheroka.com

en.cheroka.com

Ingredients - Cake crusts for Meringue cake - 1 egg - flour 13grams - milk 19 grams - sugar 80 grams - butter 130 grams - cacao powder 4 grams Cooking method

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Ingredients

  • Cake crusts for Meringue cake
  • 1 egg
  • flour 13grams
  • milk 19 grams
  • sugar 80 grams
  • butter 130 grams
  • cacao powder 4 grams

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