Healthy Fried Brown Rice with Sausage | Golden Bridge
Healthy Fried Brown Rice with Sausage combines brown rice, carrots, cabbage, corn, prawns, and Golden Bridge XO Lean sausage for a nutritious and flavorful meal. Perfect in under 15 minutes!
Ingredients
- 2 Golden Bridge XO Lean Sausage (peeled and cut to small dices or thinly sliced)
- 300 gram or 1 cup of Chicken leg (diced, blanched to cook)
- 200 gram or 1 cup small Tiger prawns (de-shelled and cleaned)
- 250 gram or 1 cup cooked/overnight brown rice
- 180 gram or 1 cup White onion (chopped)
- 160 gram or 1 cup Canned corn
- 120 gram or 1 cup White cabbage (diced)
- 150 gram or 1/2 cup Carrot (small dices)
- 100 gram or 1/2 cup Dry radish (Cai po), rinsed before use
- 1 Green apple (diced)
- 10 gram Coriander leaf (chopped)
- 65 gram or 1/2 cup Toasted white and black sesame seed
- 2 tbsp Worchester sauce
- 1 tbsp Soya sauce
- 1 tbsp Sesame sauce
- 1 tbsp Oyster sauce
- 3 tbsp Olive oil
- A pinch of White pepper
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