Claypot Sausage Rice | Golden Bridge

Claypot Sausage Rice | Golden Bridge

golden-bridge.com

Experience the deliciousness of Claypot Sausage Rice, cooked in a claypot for perfect texture. Perfect for a hearty meal!

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Ingredients

  • 1 Golden Bridge Tung Yuen sausage (sliced)
  • 1 Golden Bridge Liver sausage (sliced)
  • 250 gram chicken wings/drumsticks or other parts of your choice (cut into small chunks)
  • 100 gram dried mushroom (pre-blanched)
  • 35 gram salted fish (sliced)
  • 80 gram caixin flower
  • 500 gram rice
  • 700ml to 1 litre of water
  • 65 gram or 1/2 cup of sesame oil
  • 1 tbsp light soya sauce
  • 2 tbsp rice wine
  • 2 tbsp dark sweet sauce
  • A pinch of white pepper

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