Szechuan-spiced Nature's Fresh topside stirfry - Nature's Fresh

Ingredients

• 750g Nature’s Fresh beef topside, cut into fine strips
• 2 tsp Chinese five spice
• 2 tsp ground Szechuan pepper
• 2 Tbsp light soy sauce
• 2 tsp sesame oil
• 1 Tbsp cornflour
• 2 red onions, cut into wedges
• 1 red capsicum, diced
• 8cm piece ginger, cut into matchsticks
• 6 cloves garlic, chopped
• 2 Tbsp peanut oil
• 2 bunches broccolini, chopped
• 1 bunch garlic chives, chopped
• 1 cup Chinese cooking wine
• 2 Tbsp sweet soy sauce
• juice of 2 limes
• rice, to serve