Korean Marinated Eggs, Mayak Gyeran
Korean Marinated Eggs, Mayak Gyeran Look for a recipe to entertain your guests with? Check out our Korean Marinated Eggs, Mayak Gyeran recipe! 6 large
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at san-j.com.
Cooking tools:
- Pot
- Stove
- Ice bath bowl
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Refrigerator
- Slotted spoon
- Cutting board
- Chef's knife
- Serving bowl
- Colander
Ingredients
- 6 large eggs
- 1 tbsp white vinegar
- 6 garlic cloves, minced
- 2 korean green pepper, chopped
- 2 tsps red chili flakes
- 2 green onions, green and white parts chopped
- 2 tbsps white sesame seeds
- 1 cup San-J Organic Tamari Soy Sauce
- 1/2 cup honey
- 1/2 cup water
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