Buttermilk Strawberry Skillet Cake with Strawberry Whipped Cream and Jerry's Sugared Pecans trisha-y

Buttermilk Strawberry Skillet Cake with Strawberry Whipped Cream and Jerry's Sugared Pecans trisha-y

www.keyingredient.com

Total Time: 2 hr 20 min Prep: 30 min Inactive: 40 min Cook: 1 hr 10 min Yield:4 to 6 servings Level:Easy

Keywords

  • recipe
  • strawberry
  • berry
  • Fruits
  • Vegetables and Other Produce
  • Main Ingredients
  • fruit
  • whipped cream
  • whipped
View full recipe on www.keyingredient.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.keyingredient.com.

Share this recipe:

Cooking tools:

  • Stand mixer
  • Cast iron skillet
  • Oven
  • Mixing bowl
  • Whisk
  • Baking sheet
  • Aluminum foil
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Refrigerator
  • Freezer

Ingredients

  • Buttermilk Strawberry Skillet Cake:
  • 5 tablespoons salted butter, at room temperature, plus additional for the skillet
  • 1 1/4 cups all-purpose flour, plus additional for the skillet
  • 3/4 cup plus 2 teaspoons sugar
  • 1 1/2 teaspoons vanilla extract
  • 1 large egg
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup buttermilk
  • 2 cups strawberries, tops removed, sliced in half lengthwise
  • Strawberry Whipped Cream:
  • 3/4 cup cold heavy whipping cream
  • 1/4 cup strawberry jam
  • 1/2 teaspoon vanilla extract
  • Jerry's Sugared Pecans, recipe follows, for serving
  • Jerry's Sugared Pecans:
  • 1/2 cup (1 stick) butter, melted
  • 1 cup sugar
  • 1 teaspoon ground cinnamon
  • 3 large egg whites
  • 4 cups pecan halves

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This