Bake Strawberry Dumpling Skillet Cake
Strawberry and Dumpling Skillet Cake in 30 minutes. Bake this delicious dessert with ripe strawberries and fluffy biscuit dumplings. Perfect for any occasion!
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Cooking tools:
- Oven
- Skillet
- Measuring cup
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 2–3 heaping cups halved, ripe, and hulled strawberries
- 2 tablespoons unsalted butter
- 2 tablespoons dark brown sugar (packed)
- 2 cups self-rising flour
- 3 tablespoons dark brown sugar (packed)
- 1/4 cup unsalted butter, cold and cut into cubes
- 1 cup cold buttermilk
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