Whole Wheat Challah Bread | Publix Super Markets
Whole Wheat Challah Bread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Cooking tools:
- Stand mixer
- Instant-read thermometer
- Cooling rack
- Pastry brush
- Bench scraper
- Baking sheet
- Parchment paper
- Plastic wrap
- Aluminum foil
- Microwave
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Whisk
- Spoon
Ingredients
- 1 1/4 cups + 2 tablespoons water, divided
- 1/4 cup honey
- 1/4 cup canola oil
- 3 cups all-purpose flour (+ more for dusting)
- 2 cups whole wheat flour
- 1 tablespoon active dry yeast
- 1/4 cup granulated sugar
- 1 teaspoon kosher salt
- 3 large eggs, divided
- 1/2 cup golden raisins (optional)
- Cooking spray
- Plastic wrap
- Parchment paper
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