Bourbon-Brown Sugar Frosting | America's Test Kitchen

Bourbon-Brown Sugar Frosting | America's Test Kitchen

www.americastestkitchen.com

This bourbon-laced frosting has the perfect balance of booziness and sweetness.

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Ingredients

  • 1/4 cup light brown sugar
  • 1/4 cup heavy cream
  • 2 tablespoons bourbon
  • 24 tablespoons (3 sticks) unsalted butter, softened
  • 1/2 teaspoon table salt
  • 1 1/2 cups (7 ounces/198 grams) confectioners' sugar
  • 12 ounces (340 grams/2⅔ cups) Marshmallow Fluff brand marshmallow crème

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