Smoked Salmon Okonomiyaki – Alaska Select
Smoked Salmon Okonomiyaki is a Japanese cabbage pancake with smoked salmon, drizzled with Japanese mayonnaise and okonomi or 'brown' sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alaskaselectseafood.com.
Ingredients
- 18 oz. shredded green cabbage (or about half a head, core removed)
- 2 medium carrots; grated
- 5 green onions; finely chopped (3 for batter, 2 for garnish)
- 8 oz. smoked salmon (about two of our packages)
- 4 medium eggs; well beaten
- ¼ cup COLD water
- ½ cup AP flour
- ½ tsp. salt
- ½ tsp. pepper
- 2-4 tbsp. canola, vegetable, or sesame oil
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