Miniature Pecan Pies Recipe | RecipeLand
Miniature pecan pies bake up in 17 minutes for a one-bite holiday treat. Dark corn syrup filling, chopped pecans, and an egg-white-sealed tart shell keep the bottoms crisp. Sixteen tarts per batch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Ingredients
- sugar
- corn syrup, dark
- butter
- salt
- eggs
- pecans
- vanilla extract
- tart shells
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