Grilled Salmon with Pineapple Salsa - Fyffes
Grilled Salmon with Pineapple Salsa - Fresh pineapple and lime jazz up skin-on salmon for a quick, tasty meal. Perfect for a summer dinner.
Ingredients
- 240 g chopped pineapple
- Juice of 3 limes, divided
- 4 skin-on salmon fillets
- 1/4 red onion, chopped
- Freshly ground black pepper
- A pinch of salt
- 2 tbsp extra-virgin olive oil
- 1 tsp honey
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