Mini Mocha Brownie Cheesecakes Recipe

Mini Mocha Brownie Cheesecakes Recipe

www.landolakes.com

These miniature brownie cheesecakes are perfect for company. Make them a day ahead and keep refrigerated until serving time.

View full recipe on www.landolakes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.

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Cooking tools:

  • Hand mixer
  • Muffin tin
  • Cupcake liner
  • Saucepan
  • Stove
  • Oven
  • Whisk
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Cooling rack
  • Plastic wrap
  • Refrigerator

Ingredients

  • Brownie
  • 1/4 cup Land O Lakes® Butter
  • 2 (1-ounce) squares semi-sweet baking chocolate
  • 1/3 cup sugar
  • 1 large Land O Lakes® Egg
  • 1/2 teaspoon vanilla
  • 1/3 cup all-purpose flour
  • 1/4 teaspoon salt
  • 2 tablespoons Land O Lakes® Heavy Whipping Cream warmed
  • 1/2 teaspoon instant espresso powder
  • 1/4 cup sugar
  • 3 ounces cream cheese, softened
  • 2 tablespoons mini semi-sweet chocolate chips
  • 1/2 cup sour cream
  • 1/4 cup powdered sugar
  • 1/4 teaspoon vanilla
  • Chocolate-covered coffee beans, if desired

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