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Chocolate-caramel cups
Keywords
- cake
- Brand Content
- no refined sugar
- vegetarian
- vegan
- sweet
- crowd pleaser
- prepare ahead
- pescetarian
- lactose free
- chocolate
- freezing
- alcohol
- grains
- oven
- testimonial
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Cooking tools:
- Kitchen scale
- Candy thermometer
- Cookie cutter
- Rolling pin
- Muffin tin
- Oven
- Stove
- Refrigerator
- Mixing bowl
- Pot
- Glass
- Whisk
- Fork
- Spoon
- Measuring spoon
- Plastic wrap
Ingredients
- 1 2/3 cups spelt flour (type 630)
- 10 tbsp margarine (refrigerated, divided)
- 10 tbsp rice syrup (divided)
- 1 tbsp vodka
- 1/4 tsp salt
- 2/3 cup coconut milk
- 1/2 tsp ground vanilla bean
- 2 1/2 tbsp cocoa butter
- 3 1/2 tbsp cocoa powder
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