Caramel Cups
Caramel Cups A gooey, soft chocolate chip cookie cup filled with chocolate and caramel. These mini caramel cookie cups are addicting and super simple to make!
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Cooking tools:
- Muffin tin
- Oven
- Stand mixer
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Cooling rack
- Plastic knife
Ingredients
- 2 1/2 cup flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 sticks unsalted butter softened to room temperature
- 3/4 cup granulated sugar
- 3/4 cup packed light brown sugar
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 cups mini semi sweet chocolate chips
- 60 Rolo candies, unwrapped
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