Sweet Potato Chocolate Cake {vegan + grain free}
June was busy... busy, busy, busy. I lead into the month with a Memorial Day wedding, followed by a relatively calm first week. Then I dove right in
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Cooking tools:
- Blender
- Food processor
- Hand mixer
- Microplane
- Cooling rack
- Cake pan
- Oven
- Stove
- Saucepan
- Measuring cup
- Measuring spoon
- Whisk
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Serving platter
- Toothpick
- Can opener
- Mixing bowl
Ingredients
- 1/2 cup Dates
- 2 Small Sweet Potatoes
- 4 Bananas
- 1 Navel Oranges
- 1/2 cup Coconut Oil
- 1/2 cup Cocoa Powder
- 2 tsp Cinnamon
- 1 tsp Nutmeg
- 1 cup Almond Flour
- 1/2 cup Sparkling Water
- 2 oz Dark Chocolate
- 1 tbsp Honey
- 1 cup Cocoa Powder
- 3/4 cup Coconut Milk
- 2 cans Coconut Milk
- Blueberries
- Raspberries
- Strawberries
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