Cannoli Dip Recipe Deconstructed Delight No Shells

Name: Cannoli Dip Recipe Deconstructed Delight No Shells
Total time: 45 min
Ingredients: 15 ounces (425g) whole milk ricotta cheese, drained well; 8 ounces (225g) cream cheese, softened; 1 cup (200g) confectioners' sugar, sifted; 1 teaspoon vanilla extract; 1/2 teaspoon ground cinnamon; 1/4 teaspoon orange zest (optional); 1/2 cup (85g) mini chocolate chips; 1/4 cup (30g) chopped pistachios, for garnish (optional); Candied orange peel, finely chopped, for garnish (optional); Cannoli shells, broken into pieces; Waffle cones, broken into pieces; Gingersnaps; Fresh fruit (strawberries, raspberries)

allfoodboard.com

Escape to Italy with this easy Cannoli Dip All the creamy sweet ricotta goodness of a cannoli without the fuss Perfect for parties Get the recipe now

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