Italian Cauliflower Rice Salad - Nature's Eats
Enjoy a quick, flavorful Italian Cauliflower Rice Salad with sun-dried tomatoes and pine nuts. Perfect in just 10 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at natureseats.com.
Ingredients
- 2½ cup rice cauliflower (process a head of cauliflower in a food processor)
- ¼ cup Nature's Eats Sun Dried Tomatoes
- ¼ cup Nature’s Eats Pine Nuts
- ½ bunch or 1 cups of fresh chopped basil or 3 tablespoons dried basil
- 1½ teaspoon salt
- 1 teaspoon Italian seasoning
- 2 tablespoons Balsamic Vinegar
- 1 tablespoon lemon juice
- ½ cup sliced cherry tomatoes
- Optional: ½ cup Burrata cheese
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