Sweet & Spicy Udon Noodles | Thakore Family Recipes | Umami

Ingredients

• 14.2 oz package of udon noodles
• 2 tbsp minced garlic
• 2 medium shallots, thinly sliced
• 1 tsp grated ginger
• 8 oz shittake mushrooms sliced
• 1 baby bok choy, chopped
• 2 tbsp oil
• To make the sauce, combine the following ingredients in a bowl and set aside:
• 2 tbsp dark soy sauce
• 1 tbsp hoisin sauce
• 1 tbsp sweet thai chili sauce
• 1 tbsp gochujang
• 1 tsp gochugaru or crushed red chili flakes
• 1 tsp rice wine vinegar
• 1/2 tsp sesame oil