Recipe: <!-- -->Baked Stuffed Apples with Millet and Raisins<!-- --> | Whole Foods Market
These striking baked apples, stuffed with millet and sweet raisins, make a beautiful breakfast alongside veggie sausage and whole wheat pancakes or waffles. For a dessert treat, serve à la mode or...
Ingredients
- 6 Gala, Fuji or Honeycrisp apples (about 3 pounds total), stems removed
- 1 cup raisins
- 3/4 cup uncooked millet
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- 1 cup plus 2 tablespoons apple juice
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